About Lisa Stimmer

This author has not yet filled in any details.
So far Lisa Stimmer has created 100 blog entries.

Pumpkin Pie Nutty Protein Porridge

By |2026-10-12T16:18:14-04:00October 12th, 2026|Recipes, Desserts, Gluten Free and Dairy Free, Low Carb, Paleo, Vegan|

Enjoy the cozy flavors of pumpkin pie in a creamy, protein-packed porridge! Loaded with wholesome nuts, seeds, and pumpkin, this delicious bowl delivers healthy fats, fiber, and protein to keep you satisfied and energized. Perfect for a nourishing breakfast or comforting snack!

Comments Off on Pumpkin Pie Nutty Protein Porridge

Indian Coconut Curry Sauce

By |2026-10-01T16:19:35-04:00October 1st, 2026|Recipes, Gluten Free and Dairy Free, Low Carb, Paleo, Vegan|

A quick and easy, rich Indian coconut curry sauce infused with aromatic garam masala offers an irresistibly delicious experience with either lamb, poultry, fish, chickpeas, or tofu. Turmeric + Black Pepper + Healthy Coconut Fat = Maximum Anti-inflammatory Health Benefits

Comments Off on Indian Coconut Curry Sauce

Fermented Pickled Red Onions

By |2026-09-09T14:35:24-04:00September 9th, 2026|Recipes, Gluten Free and Dairy Free, Low Carb, Paleo, Vegan|

This simple, highly customizable recipe yields a perfectly tangy, probiotic-rich batch. To pickle onions for gut health, focus on raw red onions and unpasteurized apple cider vinegar. Onions are rich in prebiotic fiber (inulin), which feeds good gut bacteria, while raw vinegar supports a balanced digestive pH.

Comments Off on Fermented Pickled Red Onions

Simply Pickled Red Onions

By |2026-09-09T14:26:05-04:00September 9th, 2026|Recipes, Gluten Free and Dairy Free, Low Carb, Paleo, Vegan|

Bright, crisp, and bursting with sweet-tangy flavor, these vibrant pink pickled onions and/or radishes instantly elevate salads, sandwiches, burgers, tacos, and more. Made with a simple, customizable brine of vinegar, water, salt, and a touch of sweetener, they’re as beautiful as they are delicious and gut-healthy. Easy to make and ready to enjoy in no time!

Comments Off on Simply Pickled Red Onions

Fresh Basil Pesto Sauce

By |2026-08-26T14:49:21-04:00August 26th, 2026|Recipes, Gluten Free and Dairy Free, Low Carb, Paleo, Vegan|

Pesto sauce is a great sauce option for the zucchini noodles, added to tomato sauce, or simply used on pasta, pizza, vegetables, rice, beans, chicken, fish, and eggs. Plus in soups, dressings, hummus, wraps, sandwiches, and more!

Comments Off on Fresh Basil Pesto Sauce

Why Is Olive Oil So Healthy? Meet Hydroxytyrosol

By |2026-08-19T17:55:25-04:00August 19th, 2026|Articles & Tips, Nutrition|

Why is olive oil so healthy? Discover hydroxytyrosol, a powerful polyphenol in olives and extra virgin olive oil, and how it may support heart, brain, gut, blood sugar, and healthy aging.

Comments Off on Why Is Olive Oil So Healthy? Meet Hydroxytyrosol

Why Synthetic GLP-1 May Sabotage Your Health

By |2026-08-05T18:51:11-04:00August 5th, 2026|Articles & Tips, Nutrition|

Discover the potential risks of synthetic GLP-1 drugs like Ozempic and Wegovy, including gut issues, muscle loss, and metabolic damage—and learn a sustainable, natural approach to weight loss.

Comments Off on Why Synthetic GLP-1 May Sabotage Your Health

Berberine vs. Metformin: A Guide to Blood Sugar, Weight Loss, and Metabolic Health

By |2026-07-29T10:47:14-04:00July 22nd, 2026|Articles & Tips, Nutrition|

Discover how berberine compares to metformin for blood sugar control, weight loss, cholesterol, and gut health. Learn benefits, risks, and natural strategies for Type 2 diabetes support.

Comments Off on Berberine vs. Metformin: A Guide to Blood Sugar, Weight Loss, and Metabolic Health

The Carb Hack for Reducing Blood Sugar Spikes

By |2026-08-05T18:29:32-04:00July 15th, 2026|Articles & Tips, Nutrition, programs|

Discover the carb-hacking method that can reduce blood sugar spikes by 20-50%. Learn how resistant starch in cooled potatoes and rice supports gut health, satiety, and healthy blood sugar control.

Comments Off on The Carb Hack for Reducing Blood Sugar Spikes

Curried Wild Rice Salad

By |2026-07-16T17:18:47-04:00July 15th, 2026|Recipes, Gluten Free and Dairy Free, Vegan|

A delicious blend of earthy wild rice, warm curry spices, crunchy toasted pecans, naturally sweet raisins, and crisp peppery radishes creates a vibrant, flavor-packed salad. This colorful, nourishing dish is a beautiful combination of textures and tastes—perfect as a flavorful side.

Comments Off on Curried Wild Rice Salad

Patriotic Holiday Fresh Fruit Salad

By |2026-06-29T16:48:00-04:00June 29th, 2026|Recipes, Desserts, Gluten Free and Dairy Free, Paleo, Vegan|

The colors of red, white, and blue make people excited that summer is here…longer days, barbecues, and a string of patriotic holidays to celebrate America. A fresh fruit salad is the perfect healthy, refreshing, and sugar-free treat to serve! 

Comments Off on Patriotic Holiday Fresh Fruit Salad

Nutty Protein Porridge

By |2026-07-31T13:04:25-04:00June 17th, 2026|Recipes, Gluten Free and Dairy Free, Low Carb, Paleo, Vegan|

Start your day with a creamy bowl of nourishment! Packed with wholesome nuts and seeds plus added protein powder, this satisfying porridge delivers heart-healthy fats, fiber, and high-quality protein to keep you full, energized, and focused for hours. Naturally delicious and perfectly balanced, it's a comforting breakfast that supports healthy cholesterol levels, balanced blood sugar, and overall wellness—one spoonful at a time. 💛

Comments Off on Nutty Protein Porridge

Grilled Cumin Chicken Breast with Mango Jicama Salsa Fresca and Southwestern Broccoli Slaw

By |2026-06-11T19:02:56-04:00June 11th, 2026|Recipes, Gluten Free and Dairy Free, Low Carb, Paleo|

Tender grilled cumin-spiced chicken breast topped with a vibrant mango-jicama salsa fresca and paired with crisp Southwestern broccoli slaw. This fresh, colorful dish delivers the perfect balance of sweet, tangy, and mildly spicy flavors that will delight your taste buds with every bite!

Comments Off on Grilled Cumin Chicken Breast with Mango Jicama Salsa Fresca and Southwestern Broccoli Slaw
Go to Top